Happening @ Michigan https://events.umich.edu/list/rss RSS Feed for Happening @ Michigan Events at the University of Michigan. Food Literacy for All (January 15, 2019 6:30pm) https://events.umich.edu/event/57760 57760-14287006@events.umich.edu Event Begins: Tuesday, January 15, 2019 6:30pm
Location: Angell Hall
Organized By: UM Sustainable Food Systems Initiative

Food Literacy for All is a community academic partnership course at the University of Michigan.  UM students can enroll in the course for credit and community members can attend the series for free. Every Tuesday evenings from 6:30 - 8pm in Winter 2019.

The course is co-led by Lesli Hoey (Taubman College), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.

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Lecture / Discussion Sat, 17 Nov 2018 10:04:58 -0500 2019-01-15T18:30:00-05:00 2019-01-15T20:00:00-05:00 Angell Hall UM Sustainable Food Systems Initiative Lecture / Discussion Food Literacy for All Flyer
Food Literacy for All (January 22, 2019 6:30pm) https://events.umich.edu/event/57760 57760-14287007@events.umich.edu Event Begins: Tuesday, January 22, 2019 6:30pm
Location: Angell Hall
Organized By: UM Sustainable Food Systems Initiative

Food Literacy for All is a community academic partnership course at the University of Michigan.  UM students can enroll in the course for credit and community members can attend the series for free. Every Tuesday evenings from 6:30 - 8pm in Winter 2019.

The course is co-led by Lesli Hoey (Taubman College), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.

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Lecture / Discussion Sat, 17 Nov 2018 10:04:58 -0500 2019-01-22T18:30:00-05:00 2019-01-22T20:00:00-05:00 Angell Hall UM Sustainable Food Systems Initiative Lecture / Discussion Food Literacy for All Flyer
Food Literacy for All (January 29, 2019 6:30pm) https://events.umich.edu/event/57760 57760-14287008@events.umich.edu Event Begins: Tuesday, January 29, 2019 6:30pm
Location: Angell Hall
Organized By: UM Sustainable Food Systems Initiative

Food Literacy for All is a community academic partnership course at the University of Michigan.  UM students can enroll in the course for credit and community members can attend the series for free. Every Tuesday evenings from 6:30 - 8pm in Winter 2019.

The course is co-led by Lesli Hoey (Taubman College), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.

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Lecture / Discussion Sat, 17 Nov 2018 10:04:58 -0500 2019-01-29T18:30:00-05:00 2019-01-29T20:00:00-05:00 Angell Hall UM Sustainable Food Systems Initiative Lecture / Discussion Food Literacy for All Flyer
Food Literacy for All (February 5, 2019 6:30pm) https://events.umich.edu/event/57760 57760-14287009@events.umich.edu Event Begins: Tuesday, February 5, 2019 6:30pm
Location: Angell Hall
Organized By: UM Sustainable Food Systems Initiative

Food Literacy for All is a community academic partnership course at the University of Michigan.  UM students can enroll in the course for credit and community members can attend the series for free. Every Tuesday evenings from 6:30 - 8pm in Winter 2019.

The course is co-led by Lesli Hoey (Taubman College), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.

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Lecture / Discussion Sat, 17 Nov 2018 10:04:58 -0500 2019-02-05T18:30:00-05:00 2019-02-05T20:00:00-05:00 Angell Hall UM Sustainable Food Systems Initiative Lecture / Discussion Food Literacy for All Flyer
Food Literacy for All (February 12, 2019 6:30pm) https://events.umich.edu/event/57760 57760-14287010@events.umich.edu Event Begins: Tuesday, February 12, 2019 6:30pm
Location: Angell Hall
Organized By: UM Sustainable Food Systems Initiative

Food Literacy for All is a community academic partnership course at the University of Michigan.  UM students can enroll in the course for credit and community members can attend the series for free. Every Tuesday evenings from 6:30 - 8pm in Winter 2019.

The course is co-led by Lesli Hoey (Taubman College), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.

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Lecture / Discussion Sat, 17 Nov 2018 10:04:58 -0500 2019-02-12T18:30:00-05:00 2019-02-12T20:00:00-05:00 Angell Hall UM Sustainable Food Systems Initiative Lecture / Discussion Food Literacy for All Flyer
Food Literacy for All (February 19, 2019 6:30pm) https://events.umich.edu/event/57760 57760-14287011@events.umich.edu Event Begins: Tuesday, February 19, 2019 6:30pm
Location: Angell Hall
Organized By: UM Sustainable Food Systems Initiative

Food Literacy for All is a community academic partnership course at the University of Michigan.  UM students can enroll in the course for credit and community members can attend the series for free. Every Tuesday evenings from 6:30 - 8pm in Winter 2019.

The course is co-led by Lesli Hoey (Taubman College), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.

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Lecture / Discussion Sat, 17 Nov 2018 10:04:58 -0500 2019-02-19T18:30:00-05:00 2019-02-19T20:00:00-05:00 Angell Hall UM Sustainable Food Systems Initiative Lecture / Discussion Food Literacy for All Flyer
Food Literacy for All (February 26, 2019 6:30pm) https://events.umich.edu/event/57760 57760-14287012@events.umich.edu Event Begins: Tuesday, February 26, 2019 6:30pm
Location: Angell Hall
Organized By: UM Sustainable Food Systems Initiative

Food Literacy for All is a community academic partnership course at the University of Michigan.  UM students can enroll in the course for credit and community members can attend the series for free. Every Tuesday evenings from 6:30 - 8pm in Winter 2019.

The course is co-led by Lesli Hoey (Taubman College), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.

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Lecture / Discussion Sat, 17 Nov 2018 10:04:58 -0500 2019-02-26T18:30:00-05:00 2019-02-26T20:00:00-05:00 Angell Hall UM Sustainable Food Systems Initiative Lecture / Discussion Food Literacy for All Flyer
Food Literacy for All (March 12, 2019 6:30pm) https://events.umich.edu/event/57760 57760-14287014@events.umich.edu Event Begins: Tuesday, March 12, 2019 6:30pm
Location: Angell Hall
Organized By: UM Sustainable Food Systems Initiative

Food Literacy for All is a community academic partnership course at the University of Michigan.  UM students can enroll in the course for credit and community members can attend the series for free. Every Tuesday evenings from 6:30 - 8pm in Winter 2019.

The course is co-led by Lesli Hoey (Taubman College), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.

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Lecture / Discussion Sat, 17 Nov 2018 10:04:58 -0500 2019-03-12T18:30:00-04:00 2019-03-12T20:00:00-04:00 Angell Hall UM Sustainable Food Systems Initiative Lecture / Discussion Food Literacy for All Flyer
Food Literacy for All (March 19, 2019 6:30pm) https://events.umich.edu/event/57760 57760-14287015@events.umich.edu Event Begins: Tuesday, March 19, 2019 6:30pm
Location: Angell Hall
Organized By: UM Sustainable Food Systems Initiative

Food Literacy for All is a community academic partnership course at the University of Michigan.  UM students can enroll in the course for credit and community members can attend the series for free. Every Tuesday evenings from 6:30 - 8pm in Winter 2019.

The course is co-led by Lesli Hoey (Taubman College), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.

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Lecture / Discussion Sat, 17 Nov 2018 10:04:58 -0500 2019-03-19T18:30:00-04:00 2019-03-19T20:00:00-04:00 Angell Hall UM Sustainable Food Systems Initiative Lecture / Discussion Food Literacy for All Flyer
Excavating Home: Archaeologies of the Greek American Experience (March 21, 2019 4:00pm) https://events.umich.edu/event/60069 60069-14814837@events.umich.edu Event Begins: Thursday, March 21, 2019 4:00pm
Location: Angell Hall
Organized By: Modern Greek Program

Greek migration to the United States maintained two separate domestic environments, the Greek towns in urban America and the remittance villages in rural Greece. Both spaces played a central role in each country’s socio-economic modernization in the 1900s-1920s. Both spaces of this shared transformation were abandoned in the 1960s through urbanization, deindustrialization, suburbanization, white flight, and urban renewal. With the progressive passing of lived memories, archaeology must make increasingly important contributions in reconstructing the immigrant lifeworld of a century ago. By placing all of its archaeological resources into the idealized Classical period, the Greek diaspora has not yet fully embraced its own archaeological potential as a vehicle of self-understanding. The lecture presents recent fieldwork in the Greek towns of Philadelphia, Lancaster, and Harrisburg and in the villages of the Peloponnese, Phocis and Epeiros. It calls for a transnational perspective that provides comparative tools through which to address forced migration today.

Kostis Kourelis is an architectural historian who specializes in the archaeology of the Mediterranean from the medieval to the modern periods. He also investigates how medieval material culture has shaped modern notions of identity, space and aesthetics particularly during the 1930s. His recent fieldwork has focused on the archaeology of the contemporary world, labor, housing, and immigration. In Greece, he directs archaeological surveys of deserted villages and refugee camps; in the U.S., he directs projects on Philadelphia’s Greek town, North Dakota’s man camps and Japanese internment camps. He is Associate Professor of Art History at Franklin & Marshall College.

Publications include Houses of the Morea: Vernacular Architecture of the Northwest Peloponnesos (1205-1955), The Archaeology of Xenitia: Greek Immigration and Material Culture, Punk Archaeology, “Byzantium and the Avant-Garde: Excavations at Corinth, 1920s-1930s,” “‘If Space Remotely Matters: Camped in Greece’s Contingent Countryside,” and “North Dakota Man Camp Project: The Archaeology of Home in Bakken Oil Fields.”

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Lecture / Discussion Wed, 13 Mar 2019 14:44:50 -0400 2019-03-21T16:00:00-04:00 2019-03-21T17:00:00-04:00 Angell Hall Modern Greek Program Lecture / Discussion Kostis Kourelis
Food Literacy for All (March 26, 2019 6:30pm) https://events.umich.edu/event/57760 57760-14287016@events.umich.edu Event Begins: Tuesday, March 26, 2019 6:30pm
Location: Angell Hall
Organized By: UM Sustainable Food Systems Initiative

Food Literacy for All is a community academic partnership course at the University of Michigan.  UM students can enroll in the course for credit and community members can attend the series for free. Every Tuesday evenings from 6:30 - 8pm in Winter 2019.

The course is co-led by Lesli Hoey (Taubman College), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.

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Lecture / Discussion Sat, 17 Nov 2018 10:04:58 -0500 2019-03-26T18:30:00-04:00 2019-03-26T20:00:00-04:00 Angell Hall UM Sustainable Food Systems Initiative Lecture / Discussion Food Literacy for All Flyer
Food Literacy for All (April 2, 2019 6:30pm) https://events.umich.edu/event/57760 57760-14287017@events.umich.edu Event Begins: Tuesday, April 2, 2019 6:30pm
Location: Angell Hall
Organized By: UM Sustainable Food Systems Initiative

Food Literacy for All is a community academic partnership course at the University of Michigan.  UM students can enroll in the course for credit and community members can attend the series for free. Every Tuesday evenings from 6:30 - 8pm in Winter 2019.

The course is co-led by Lesli Hoey (Taubman College), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.

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Lecture / Discussion Sat, 17 Nov 2018 10:04:58 -0500 2019-04-02T18:30:00-04:00 2019-04-02T20:00:00-04:00 Angell Hall UM Sustainable Food Systems Initiative Lecture / Discussion Food Literacy for All Flyer
Food Literacy for All (April 9, 2019 6:30pm) https://events.umich.edu/event/57760 57760-14287018@events.umich.edu Event Begins: Tuesday, April 9, 2019 6:30pm
Location: Angell Hall
Organized By: UM Sustainable Food Systems Initiative

Food Literacy for All is a community academic partnership course at the University of Michigan.  UM students can enroll in the course for credit and community members can attend the series for free. Every Tuesday evenings from 6:30 - 8pm in Winter 2019.

The course is co-led by Lesli Hoey (Taubman College), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.

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Lecture / Discussion Sat, 17 Nov 2018 10:04:58 -0500 2019-04-09T18:30:00-04:00 2019-04-09T20:00:00-04:00 Angell Hall UM Sustainable Food Systems Initiative Lecture / Discussion Food Literacy for All Flyer
Food Literacy for All (April 16, 2019 6:30pm) https://events.umich.edu/event/57760 57760-14287019@events.umich.edu Event Begins: Tuesday, April 16, 2019 6:30pm
Location: Angell Hall
Organized By: UM Sustainable Food Systems Initiative

Food Literacy for All is a community academic partnership course at the University of Michigan.  UM students can enroll in the course for credit and community members can attend the series for free. Every Tuesday evenings from 6:30 - 8pm in Winter 2019.

The course is co-led by Lesli Hoey (Taubman College), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.

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Lecture / Discussion Sat, 17 Nov 2018 10:04:58 -0500 2019-04-16T18:30:00-04:00 2019-04-16T20:00:00-04:00 Angell Hall UM Sustainable Food Systems Initiative Lecture / Discussion Food Literacy for All Flyer
Food Literacy for All (April 23, 2019 6:30pm) https://events.umich.edu/event/57760 57760-14287020@events.umich.edu Event Begins: Tuesday, April 23, 2019 6:30pm
Location: Angell Hall
Organized By: UM Sustainable Food Systems Initiative

Food Literacy for All is a community academic partnership course at the University of Michigan.  UM students can enroll in the course for credit and community members can attend the series for free. Every Tuesday evenings from 6:30 - 8pm in Winter 2019.

The course is co-led by Lesli Hoey (Taubman College), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.

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Lecture / Discussion Sat, 17 Nov 2018 10:04:58 -0500 2019-04-23T18:30:00-04:00 2019-04-23T20:00:00-04:00 Angell Hall UM Sustainable Food Systems Initiative Lecture / Discussion Food Literacy for All Flyer
English Honors Symposium (May 3, 2019 9:00am) https://events.umich.edu/event/59241 59241-14719622@events.umich.edu Event Begins: Friday, May 3, 2019 9:00am
Location: Angell Hall
Organized By: Department of English Language and Literature

Class of 2019 English Honors Students and Creative Writing Sub-concentrators will read excerpts from their theses. A light continental breakfast will be served.

Contact: Karena Huff, kmhuff@umich.edu

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Ceremony / Service Mon, 25 Mar 2019 09:12:11 -0400 2019-05-03T09:00:00-04:00 2019-05-03T12:00:00-04:00 Angell Hall Department of English Language and Literature Ceremony / Service symposium 2018
New Encounter (August 22, 2019 8:00pm) https://events.umich.edu/event/65636 65636-16623843@events.umich.edu Event Begins: Thursday, August 22, 2019 8:00pm
Location: Angell Hall
Organized By: ACCESS

No matter what background you come from, we welcome you to join us for a night of what we hope will be new experiences. Come and see a glimpse of our biblical community as we worship and have fun together!

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Social / Informal Gathering Sun, 25 Aug 2019 16:39:04 -0400 2019-08-22T20:00:00-04:00 2019-08-22T22:00:00-04:00 Angell Hall ACCESS Social / Informal Gathering Join our biblical community in worship!
NEW ENCOUNTER (August 30, 2019 8:00pm) https://events.umich.edu/event/65737 65737-16645984@events.umich.edu Event Begins: Friday, August 30, 2019 8:00pm
Location: Angell Hall
Organized By: ACCESS

Welcome to U of M!
No matter what background you come from, we welcome you to join us for a night of what we hope will be new experiences! Whether you're exploring Christian faith or trying to meet new people, we would love for you to experience a taste of our community!

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Meeting Sun, 25 Aug 2019 16:49:21 -0400 2019-08-30T20:00:00-04:00 2019-08-30T23:00:00-04:00 Angell Hall ACCESS Meeting New Encounter
Growth and Grit: Developing a Mindset for Success (September 11, 2019 5:30pm) https://events.umich.edu/event/65979 65979-16678382@events.umich.edu Event Begins: Wednesday, September 11, 2019 5:30pm
Location: Angell Hall
Organized By: Science Learning Center

What if your ability to succeed in your classes was determined in part before you even stepped into the classroom? What is the one quality you need to overcome adversity academically and in life? This workshop will detail the research of Dr. Carol Dweck and her groundbreaking work on the concept of mindset. Students will learn how to abandon a debilitating fixed mindset in favor of a growth mindset, leading to success in areas they once considered too difficult. The workshop will also introduce students to the research of Dr. Angela Duckworth, and how a growth mindset can lead to the development of grit, an essential characteristic to overcoming our fear of failure.

Registration Link: http://ttc.iss.lsa.umich.edu/undergrad/sessions/growth-and-grit-developing-a-mindset-for-success-science-success-series/

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Workshop / Seminar Thu, 09 Jan 2020 13:40:53 -0500 2019-09-11T17:30:00-04:00 2019-09-11T19:00:00-04:00 Angell Hall Science Learning Center Workshop / Seminar
Queer(y)ing the “Alt-Right” on YouTube (September 12, 2019 6:00pm) https://events.umich.edu/event/65936 65936-16676296@events.umich.edu Event Begins: Thursday, September 12, 2019 6:00pm
Location: Angell Hall
Organized By: Department of American Culture

This is the final event for the Cultural Formations of the "Alt-Right" conference: https://events.umich.edu/event/63430

Social media have been key to the recent rise of the “alt-right,” and YouTube has spawned entire networks of “alternative influencers” who peddle misogyny, white supremacy, ethno-nationalism, fascism, and populist messages of hate. How do we counter the spread of this movement, both online and in real life?
One YouTuber has devised a particularly compelling format in which to respond to the “alt-right” where it thrives. On her ContraPoints channel, Natalie Wynn has been creating carefully crafted, intricately staged, persona-multiplying video essays in which she takes on everything from “Incels” to “Redpiling,” embraces the social justice warrior moniker and instructs her viewers on “How to recognize a Fascist.”

Join us for a screening of ContraPoints’ “Jordan Peterson” (2018), followed by a videoconference Q&A with Natalie Wynn herself.

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Film Screening Thu, 29 Aug 2019 09:28:32 -0400 2019-09-12T18:00:00-04:00 2019-09-12T19:30:00-04:00 Angell Hall Department of American Culture Film Screening Poster
Make It Stick: Research-Based Learning Strategies You Need to Know (September 18, 2019 5:30pm) https://events.umich.edu/event/65980 65980-16678383@events.umich.edu Event Begins: Wednesday, September 18, 2019 5:30pm
Location: Angell Hall
Organized By: Science Learning Center

The study and learning strategies students often bring to college are often insufficient to help them succeed at the university level. Particularly in challenging STEM courses, students can't simply memorize or cram their way to a good grade. This workshop will focus on the popular learning strategies to avoid, as well as the top three strategies you don't know but are shown by research to be the most effective for long-term learning.

Registration Link: http://ttc.iss.lsa.umich.edu/undergrad/sessions/make-it-stick-research-based-learning-strategies-you-need-to-know-science-success-series/

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Workshop / Seminar Wed, 04 Sep 2019 15:39:54 -0400 2019-09-18T17:30:00-04:00 2019-09-18T19:00:00-04:00 Angell Hall Science Learning Center Workshop / Seminar
OS Info Night (November 5, 2019 5:30pm) https://events.umich.edu/event/67785 67785-16951986@events.umich.edu Event Begins: Tuesday, November 5, 2019 5:30pm
Location: Angell Hall
Organized By: Organizational Studies Program (OS)

Want to learn more about Organizational Studies?

Join us to hear more about this interdisciplinary major based in social sciences where students customize their own education. Enjoy a small community of dedicated and ambitious students with access to top-notch faculty and an engaged alumni network.

You'll have the opportunity to hear from the Program Director, Major Advisor, Prospective Student Advisors, and a diverse panel of OS students!

Feel free to visit our website in the meantime for more information on the curriculum, application, or to sign-up for a prospective student advising meeting!

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Reception / Open House Mon, 30 Sep 2019 12:06:26 -0400 2019-11-05T17:30:00-05:00 2019-11-05T19:00:00-05:00 Angell Hall Organizational Studies Program (OS) Reception / Open House OS Info Night