This symposium will bring graduate and undergraduate students together with professionals in food careers related to sustainability and the environment. Our goal is to expose students to the wide range of career opportunities in this field. The event will feature four panel discussions focused on the following topics:

-Food Law, Policy, and Government
-International Development in Food
-Sourcing and Change in the Private Sector
-Start-ups in Food

FREE lunch from Zingerman's Roadhouse is included!

More details (and website address) to come...