New regulations for drinking water are on the way! For the first time, the EPA has proposed federal limits on per- and polyfluoroalkyl substances (PFAS). PFAS include a large class of chemicals found in cleaning products, nonstick cookware, firefighting chemicals, and food packaging, among other materials. PFAS contaminate many drinking water sources throughout the US.

We'll discuss current research on the health impacts of PFAS and learn what the new regulations say. What difference will they make? Our speakers include Ann Arbor Drinking Water Quality Manager Becky Lahr, as well as Justin Colacino and Jackie Goodrich of the U-M's School of Public Health.

Science Cafés provide an opportunity for audiences to discuss current research topics with experts in an informal setting.

Hors d’oeuvres at 5:30 p.m.
The program begins at 6:00 p.m.
Seating is limited—come early.

*UMMNH would like to thank Conor O’Neill’s for 15 years of support for our Science Cafés. Their continued commitment brings U-M faculty into the Ann Arbor community to discuss current research topics.

Sponsored by the Huron Valley Chapter of the American Chemical Society
Offered in partnership with the LSA Year of Sustainability*