Presented By: University of Michigan Sustainable Food Program (UMSFP)
U-M Farm Stand

New location, same Farm Stand! Join the U-M Sustainable Food Program (SL Sustainability) and the Campus Farm (Matthaei Botanical Gardens) every Thursday from 12-3pm to get produce grown by students for students. While the Diag is under construction, the Farm Stand will park just west of the North University Building. As always, students get a 30% discount and revenue from the Farm Stand will support the Student Food Empowerment Fund, which offers grants to students and student organizations to pursue student-powered sustainable food projects on and off-campus.
