Presented By: University of Michigan Museum of Art (UMMA)
Table Manners: We Dey Chop
University of Michigan Museum of Art
Join UMMA curator Ashley Miller to check out the newly opened exhibition of Zina Saro Wiwa’s Table Manners: Season 1 and enjoy some West African snacks courtesy of Indigo Culinary Co and Pink Flamingo. In this installation, eight videos portray individuals from the Niger Delta eating meals tied to the region’s cultural and natural landscapes. At this event, you’ll eat alongside the video subjects and hear more about Saro-Wiwa’s art.
Curator Ashley Miller will offer an introduction to the exhibition at 2:15, 2:45, 3:15 and 3:45. This is a casual drop in event. No registration required. Snacks available until they’re gobbled up.
We Dey Chop (Pidgin English for “Let’s eat”—a widely spoken variation of English in parts of West Africa)
Curator Ashley Miller will offer an introduction to the exhibition at 2:15, 2:45, 3:15 and 3:45. This is a casual drop in event. No registration required. Snacks available until they’re gobbled up.
We Dey Chop (Pidgin English for “Let’s eat”—a widely spoken variation of English in parts of West Africa)