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Presented By: University of Michigan Sustainable Food Program (UMSFP)

Welcome to the Campus Farm!

New student orientation to the UM Sustainable Food Program

Marissa Silverberg harvesting tomatoes at the Campus Farm Marissa Silverberg harvesting tomatoes at the Campus Farm
Marissa Silverberg harvesting tomatoes at the Campus Farm
The University of Michigan Sustainable Food Program (UMSFP) welcomes new students and friends out to the Campus Farm to meet the food focused student groups. Come discover what UM students are doing to work towards having greener, tastier, and healthier food in our community. Some of the groups include UMBees, Cultivating Community, Friends of the Campus Farm, Permaculture Design Team, and Ann Arbor Student Food Co.

This is a carnival style event where students can pick their own vegetables, explore food related and sustainability courses, talk with local food organizations, and tour the Matthaei Botanical Gardens.

M-Buses will run from Central Campus Bus Station to the farm from 12:45 to 4:15 on the 30 minute interval.

Matthaei Botanical Gardens
1800 N. Dixboro Rd.
Ann Arbor, MI
48105
Marissa Silverberg harvesting tomatoes at the Campus Farm Marissa Silverberg harvesting tomatoes at the Campus Farm
Marissa Silverberg harvesting tomatoes at the Campus Farm

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