Join CGIS Intercultural Program Advisor, Cristina Zamarron along with program leader Steven Wright, Professor of Civil and Environmental Engineering, COE; and CGIS alumni as they discuss Food, Energy, Water Systems in Costa Rica.  Learn more! 

Investigate the complex relationships between the food, energy, and water systems of our society on this 3-credit, 3-week spring program. This year, the program will be taught by Steven Wright, professor in the Department of Civil and Environmental Engineering.

To study our intrinsically connected and interdependent food, energy, and water (FEW) systems, one must understand how these systems form an indispensable nexus for human life. Among other benefits, an understanding of this nexus will help us mitigate and adapt to the challenges of global climate change. Costa Rica, a leader in sustainable development, offers many opportunities for hands-on experiences with the FEW nexus, including a rich combination of learning environments, working farms, and laboratories.

The program is ideal for engineering, environmental science, and natural science majors, however all are encouraged to participate. Students with an interest in system dynamics, environmental issues, climate change adaptation, and other sustainability subjects should apply. While the program has a more technical focus, discussions will include policy aspects related to environmental management and sustainable development.