A haggis is a tasty Scottish dish consisting of sheep heart, liver, and lungs, mixed with oatmeal, onion, suet, and spices, and then boiled inside a sheep's stomach. The Canadian-Scots band Enter the Haggis (bagpiper Craig Downie is from Scotland) has just about as much variety in their style, a high-speed collision of Celtic music, rock, bluegrass, funk, and world music. An Enter the Haggis live show is a musical feast–dynamic and emotionally uplifting. The band’s music darts effortlessly from the traditional strains of the Chieftains and the Pogues to the frenetic pop of early Elvis Costello and even to Latin and African sounds. Alternating between upbeat rock numbers with sing-along choruses and slower, more introspective alt pop songs, the band plays progressive and lyrically driven music that’s strongly rooted in Celtic tradition–from the storytelling to the bagpipes.