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Presented By: Medieval and Early Modern Studies (MEMS)

MEMS Faculty Showcase: East Asia Series 2

Miranda Brown, Asian Languages and Cultures

Koumiss-fermented mare's milk Koumiss-fermented mare's milk
Koumiss-fermented mare's milk
How Milk Became "Ethnic" in China: Koumiss Rituals of the Qing and Its Contemporary Legacies
Koumiss-fermented mare's milk Koumiss-fermented mare's milk
Koumiss-fermented mare's milk

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