Food is more than what we eat. It is a lens through which we can address the biggest challenges that face us in the 21st century. Our food systems are not broken, they were designed to support the few while depriving the many. Now we have an opportunity to design them differently,  to help cultivate sustainable resilient systems that nourish all people and the planet.

 

These public talks, by the fifth graduating class of Stamps Master of Design in Integrative Design program, will examine topics like climate change, value driven economic change, community, and education, through the lens of food.

Featured DesignersKeesa V. JohnsonNajwat RehmanLarrea YoungStamps events are free and open to the public, and we are committed to making them accessible to all attendees. This event will be online using the Zoom platform with an auto-generated Live Transcript available. If you anticipate needing any additional accommodations to participate, please email Meghan Jellema at mjellema@umich.edu at least one week in advance of the scheduled event so we can arrange for your accommodation or an effective alternative. After receiving your request, our team will follow up with you directly.

Please RSVP to reserve your place for this free event: https://umich.zoom.us/j/93068826830