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Presented By: Society of Women Engineers

Kraft Heinz - Corporate Information Session

Kraft Heinz Logo Kraft Heinz Logo
Kraft Heinz Logo
Thursday, September, 4th
9/4/2025 | 5:30 pm | EECS 1008 (food provided)
Majors: Chemical Engineering, Electrical Engineering, Environmental Engineering, Industrial and Operations Engineering, Materials Science and Engineering, Mechanical Engineering
Positions: Full-time, Intern
Degrees: Bachelors
US Citizenship or Permanent Resident
Resumes collected

For more than 150 years, we’ve made high-quality, delicious, affordable food for families to enjoy.

Our legacy is rooted in our entrepreneurial spirit and steadfast commitment to quality exhibited by our founders. James L. Kraft began selling cheese in 1903 from a horse-drawn wagon in Chicago. Henry J. Heinz started selling produce in 1869 from his mother’s garden in Pittsburgh, later making horseradish in clear glass to display its purity and quality.

Each year, we purchase billions of dollars of agricultural goods from American farmers – ripe, bright red tomatoes, golden potatoes, crisp cucumbers, and nourishing dairy – which our 14,000+ dedicated U.S. employees craft into our beloved products.

Quality is our legacy, and we’re proud to be trusted by millions of American families.
Kraft Heinz Logo Kraft Heinz Logo
Kraft Heinz Logo

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