Zahir Janmohamed, co-founder of the James Beard nominated podcast Racist Sandwich, will speak about what has, and has not, changed in food media since he and Soleil Ho began their show in 2016. He will speak about why he thinks the subjects of race, gender, class cannot be separated from discussions about food and will offer advice, and lessons learned, from his successes, and failures, to get traditional media to center their stories around non-white, non-male voices.

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Food Literacy for All is a community-academic partnership course started in 2017. Structured as an evening lecture series, Food Literacy for All features different guest speakers each week to address challenges and opportunities of diverse food systems. The course is designed to prioritize engaged scholarship that connects theory and practice. By bringing national and global leaders, we aim to ignite new conversations and deepen existing commitments to building more equitable, health-promoting, and ecologically sustainable food systems.

The course is co-led by Cindy Leung (School of Public Health), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.

See here for more information: https://sites.lsa.umich.edu/sustainablefoodsystems/foodliteracyforall/

Community members should register for each Food Literacy for All session here: https://sites.lsa.umich.edu/sustainablefoodsystems/community-rsvp/

This course is presented by the UM Sustainable Food Systems Initiative, with support from the Food Systems Theme in the School of Environment and Sustainability (SEAS), the Center for Latin and Caribbean Studies (LACS), the CEW+ Frances and Sydney Lewis Visiting Leaders Fund, the Residential College, the School of Public Health’s Department of Nutritional Sciences, the Department of English Language and Literature, and the Center for Academic Innovation.