Presented By: UM Sustainable Food Systems Initiative
Food Literacy for All
Raj Patel and Ricardo Salvador
Please join us for a virtual Food Literacy for All series with returning speakers! Themed around the Politics on our Plate, speakers will discuss the vision for our food system, the role of grassroots organizing, the impact of policy, and the responsibility of the media. To kickoff the series, join us for a conversation with Raj Patel and Ricardo Salvador, moderated by UM faculty Andy Jones on Wednesday March 17 at 12 pm EST.
Food Literacy for All is FREE, but registration is required.
The 2021 Food Literacy for All series is co-led by Andy Jones (UM School of Public Health), Devita Davison (FoodLab Detroit), and Lilly Fink Shapiro (UM Sustainable Food Systems Initiative). Future sessions to be announced on this page and our newsletter, which you can sign up for on our homepage or in your registration.
The 2021 Food Literacy for All series is supported by the CEW+ Frances and Sydney Lewis Visiting Leaders Fund.
Food Literacy for All is FREE, but registration is required.
The 2021 Food Literacy for All series is co-led by Andy Jones (UM School of Public Health), Devita Davison (FoodLab Detroit), and Lilly Fink Shapiro (UM Sustainable Food Systems Initiative). Future sessions to be announced on this page and our newsletter, which you can sign up for on our homepage or in your registration.
The 2021 Food Literacy for All series is supported by the CEW+ Frances and Sydney Lewis Visiting Leaders Fund.
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